Orange Julius CBD Cocktails / Mocktails

This DIY version of the classic mall treat is perfect for Easter brunch. Here, Nicole Maione, General Manager for Caliper Foods, gives it an adult upgrade with vodka (optional), and a little calmer with Caliper. It’s easy to double or halve the recipe, too. Adapted from a recipe by Betsy Carter and Andrew Pollock at Tasty.co.


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